Specialty Coffee El Salvador - VEGA EKI


You'll Love It

Sip this coffee and you're transported to the tropics!

Exquisitely unique, Andrés Salaverria's VEGA coffee offers an exotic sensory journey thanks to its anaerobic fermentation. Tropical fresh fruit, spicy hints, and amber caramel notes tantalize the palate.

Sustainable Trade

Cultivated at San Francisco Farm, it not only satisfies the taste buds but also the soul, with a social imprint supporting the local community. Each sip tells a story of passion and dedication.

San Francisco Farm, the heart of the family business, not only produces coffee but also preserves a forest reserve, donated to El Salvador's National Forestry Association to conserve an exotic habitat.

SCA Score: 91/100

The Coffee's Journey

Nestled in the fertile volcanic soils of Apaneca – Ilamatepec, 1,350-1,450 meters above sea level, Andrés' family cultivates shade-grown coffee. Every ripe cherry is meticulously handpicked, embodying the essence of a true specialty coffee.

We fell in love at first sip; we hope you do too. Cheers!

Recommended Brewing Methods

  • Filter
  • Moka
  • Cappuccino
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Quantity: 500 gr

500 gr
1 kg

Grind Size: Beans


Packaging: Food-grade paper

Food-grade paper
Glass Jar
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€34,90 EUR
Tax included.
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Type: Coffee
Tags: caffè

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